32T Industrial Wine Fermentation and Processing System

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Fermenteurs coniques en acier inoxydable

Équipement de Brassage de Vin 32T

Équipement de Brassage de Vin 32T
Équipement de Brassage de Vin 32T
Équipement de Brassage de Vin 32T
Équipement de Brassage de Vin 32T
Équipement de Brassage de Vin 32T
Équipement de Brassage de Vin 32T
Équipement de Brassage de Vin 32T
Équipement de Brassage de Vin 32T
ZR-WF-32T

Équipement de Brassage de Vin 32T

Capacité du système : 32T Système vinicole de qualité industrielle Configuration complète clé en main

Description du produit :

L’équipement de vinification 32T est un système de production vinicole en acier inoxydable, de qualité industrielle et à haute capacité, conçu pour les exploitations viticoles de grande envergure, les producteurs de vins de fruits à haut rendement et les projets d’extension de domaines vinicoles nécessitant une capacité maximale de fermentation et de stockage au sein d’un seul système intégré. Fabriqué et vendu directement par ZR BREW, ce système vinicole clé en main réunit des cuves de fermentation de grande capacité, des cuves de stockage du vin à long terme, un contrôle automatisé de la température au moyen d’un circuit de refroidissement au glycol, une infrastructure de nettoyage en place (NEP) couvrant l’ensemble du système et une tuyauterie de procédé sur mesure, le tout au sein d’une ligne de production unique conçue selon les spécifications des ingénieurs et spécialement destinée aux investisseurs du secteur vinicole et aux maîtres d’œuvre chargés de la mise en service d’installations industrielles de production de vin.

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Caractéristiques du produit

32T Bright tank
Intérieur Enveloppe
Matériau SUS304 SUS304
Pression de service (MPa) 0,2 (30 psi) 0,3 (45 psi)
Pression de calcul (MPa) 0,4 (60 psi) 0,5 (75 psi)
Capacité utile 32000L
Capacité brute  38400L
Capacité du réservoir (mm)  Personnalisable
Méthode de refroidissement Refroidissement à l'eau glycolée
Matériau isolant Polyuréthane
Épaisseur de l'isolation (mm) 80
Épaisseur entre les réservoirs (mm) 3.0
Épaisseur de la cuve extérieure (mm) 2.0
Remarque : 1 baril (BBL) = 117 litres ; 1 Hl = 100 litres ; 1 gallon = 3,7854 litres ; 145 psi = 1 MPa

 

Avantage de la configuration

Maximum-Capacity Integrated Production Architecture
At 32T system scale, ZR BREW engineers a fully integrated industrial winery production line — not a collection of individual tanks. Every component, from fermentation and storage vessels to glycol circuits, CIP piping, and access platforms, is designed as a unified system, ensuring process continuity, utility efficiency, and operational coherence across the entire production facility.

Industrial-Grade PLC Automation with Multi-Vessel Monitoring
The 32T system is built around industrial-grade PLC process control, with PT100 temperature sensors installed on every fermentation and storage vessel and connected to a central control interface. Operators can monitor and regulate temperature, manage cooling circuit allocation, and log batch data across all tanks simultaneously — delivering the level of process discipline required for high-throughput industrial wine production.

Multi-Tank Glycol Cooling Manifold for Independent Temperature Zones
At 32T production scale, different tanks frequently hold different grape varieties, wine styles, or production stages with distinct temperature requirements. ZR BREW’s multi-tank glycol cooling manifold allows each vessel to maintain its own target temperature zone independently, enabling true multi-varietal, multi-stage production management within a single connected winery system.

Industrial CIP Sanitation Serving the Full 32T System
ZR BREW integrates a full industrial CIP (Clean-In-Place) circuit serving every fermentation and storage vessel in the 32T system, with dedicated cleaning supply and return piping, individual tank spray ball coverage, and programmable multi-stage cleaning sequences. This eliminates manual vessel-entry cleaning across a large-scale winery facility, dramatically reducing labour requirements and supporting continuous production scheduling.

Site-Specific Engineering for Industrial Facility Integration
A 32T winery system requires precision-engineering of tank positioning, utility routing, platform access, and floor load distribution for each installation site. ZR BREW’s engineering team delivers full site-specific 2D and 3D layout design for each project, coordinating tank arrangement, glycol circuit layout, CIP distribution piping, and process platform placement to match your exact facility dimensions, structural loading, and winery workflow.

Complete Industrial Project Support from Factory to Full Commissioning
ZR BREW provides full industrial project lifecycle support for each 32T system installation: factory-inspected fabrication with weld documentation and jacket pressure testing, English-language installation and commissioning manuals, remote engineering support during installation, and optional on-site commissioning by ZR BREW’s technical team — ensuring the system is fully tested, calibrated, and production-ready before handover.

Équipement de Brassage de Vin 32T

Présentation des produits associés

Foire aux questions

  • What scale of winery operation is the 32T wine brewing equipment designed for?

    The 32T wine brewing equipment is designed for industrial-scale wine production operations — specifically large vineyard facilities running high annual production volumes, industrial fruit wine manufacturers requiring maximum fermentation and storage capacity, and new winery commissioning projects where production scale demands a fully integrated industrial-grade system. It is the highest-capacity system in ZR BREW’s winery product range and is positioned above the 20T system for projects with greater throughput requirements.

  • How does the 32T system differ from the 20T wine brewing equipment?

    The 32T wine brewing equipment offers a larger total system capacity and is engineered with a more extensive multi-vessel architecture, including a greater number of fermentation and storage tanks, a larger glycol cooling manifold, and a more comprehensive CIP circuit to serve additional vessels. It is targeted at industrial wineries and maximum-throughput expansion projects that have outgrown commercial-scale configurations. The 20T system is the appropriate option for large commercial winery commissioning projects where 32T industrial capacity is not yet required.

  • Can the 32T winery system configuration be customised for our facility?

    Yes. Every 32T wine brewing equipment installation is custom-engineered by ZR BREW’s project team. Customisation covers total system capacity and tank count, individual vessel volumes, automation degree (PLC or PID), cooling manifold layout, CIP circuit design, process piping routing, access platform configuration, and optional ancillary systems such as filtration, filling, or steam boiler integration. ZR BREW produces full 2D and 3D facility layout drawings for each project during the engineering and quotation phase.

  • How is temperature managed across all tanks in the 32T system?

    Temperature management is controlled via PT100 sensors installed on each tank in the 32T system, connected to the PLC control interface by signal cable. The integrated glycol cooling manifold distributes coolant from a central glycol chiller to each vessel’s cooling jacket independently, allowing the PLC to regulate fermentation and storage temperatures in each tank separately. This architecture supports simultaneous operation of multiple temperature zones across the full 32T system — essential for industrial wineries managing multiple grape varieties or wine styles in parallel.

  • What technical information should buyers confirm before ordering the 32T wine brewing equipment?

    Before confirming an order, buyers should provide the following: target annual production volume and required batch throughput, preferred number and individual volume of fermentation and storage vessels, desired PLC automation level, available facility floor plan with ceiling height and floor load-bearing capacity, local electrical supply specification, preferred stainless steel grade (SUS304 or SUS316L), sanitary fitting standard, and whether the project includes ancillary systems such as filtration, filling lines, or glycol chiller supply. ZR BREW’s project engineering team will issue a full system specification and facility layout proposal based on confirmed project requirements.

Fermenteurs coniques en acier inoxydable

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    Demander un devis

      Nous vous répondrons dans les 24 heures. En cas d'urgence, veuillez nous contacter via WhatsApp ou WeChat au +8613188932181.

      *Nous respectons votre vie privée et toutes vos informations sont protégées.

      Nous n'utiliserons vos informations que pour répondre à votre demande et ne vous enverrons jamais d'e-mails non sollicités ni de messages promotionnels.