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High-Capacity 3-Vessel Commercial Brewing System – Purpose-built for growing regional craft breweries, high-volume brewpubs, and contract brewing facilities, this heavy-duty system delivers up to 1500 liters of premium craft beer per batch. It is engineered for intensive daily brewing schedules while maintaining exceptional wort clarity and consistent flavor profiles.
Dedicated 3-Vessel Brewhouse Design – The system features a dedicated mash/lauter tun, brew kettle, and whirlpool vessel, each optimized for its specific function. This separation allows for greater process control, improved extraction efficiency, and the flexibility to brew a wide range of beer styles with repeatable results.
Robust Integrated Skid-Mounted Platform – All core components are pre-assembled on a unified skid-mounted platform, streamlining installation and minimizing on-site setup time. This compact yet durable design optimizes workflow and reduces floor space requirements, making it ideal for facilities with limited production areas.
Premium SUS304 Stainless Steel Construction – Built from high-grade SUS304 stainless steel throughout, with red copper optional, the system ensures superior durability, corrosion resistance, and hygiene. The sanitary construction meets strict brewing standards for product purity and long-term reliability.
Haute efficacité de production – With a 1500L batch capacity and the ability to run up to 3 batches per day, this system delivers reliable throughput for commercial distribution. The 130KW steam/direct fire heating ensures rapid temperature rise and efficient energy utilization.
Semi-Automatic PID Control – The semi-automated PID Schneider control system provides precise temperature management throughout the brewing process. This ensures consistent mash temperatures, accurate boil control, and repeatable results across every batch.
Scalable Production Efficiency – The modular architecture allows for seamless expansion into larger-scale production. Additional fermentation tanks, glycol cooling systems, and CIP modules can be integrated as production demands increase, protecting your investment over the long term.
Optimized Workflow & Footprint – The system layout is engineered to streamline the brewing process from grain to wort, reducing manual handling and improving operational efficiency. With a floor space requirement of just 30-40 m², it delivers high output without requiring extensive facility modifications.
Versatile Application – Suitable for bar, hotel, brewery, and brewpub settings, this system offers the flexibility to produce a wide range of beer styles while maintaining professional quality standards for competitive commercial distribution.
Complete Brewery Integration – The system can be integrated with fermentation tanks, glycol cooling, CIP cleaning, and other brewery modules to create a complete brewing setup, ensuring a seamless production workflow from brewhouse to packaging.
