Traditional Copper Pot Still Design
The traditional pot still configuration is ideal for whiskey and other craft spirits, helping retain the natural aroma, flavor, and character of the fermented mash.
Copper Distillation Pot
The copper pot provides excellent heat conductivity and supports stable heating during distillation. Copper also helps reduce undesirable sulfur compounds, contributing to a cleaner and smoother spirit.
Swan Neck Vapor Chamber
The distinctive swan-neck vapor chamber creates a natural vapor path and promotes reflux, helping separate heavier components and improve the smoothness and quality of the distillate.
Long Lyne Arm Configuration
The extended copper lyne arm provides an additional vapor travel path before condensation. This configuration can encourage natural reflux and contribute to better flavor refinement.
Independent Vertical Condenser
The separate vertical condenser provides an efficient cooling surface for condensing alcohol vapor back into liquid. Its vertical structure also makes the system compact and convenient to arrange.
Convenient Sampling & Drainage
The visible valves and outlets on the distiller allow convenient operation, sampling, drainage, and process control during distillation.
Stable Three-Leg Support Structure
The three-leg stainless-steel support structure provides a stable base for the 100L pot while maintaining sufficient clearance underneath for operation and cleaning.
100L Small-Batch Capacity
The 100L capacity is well suited for craft distilleries, small-batch whiskey production, experimental distillation, and pilot-scale spirit production, offering a practical balance between production capacity and equipment footprint.