小規模クラフトビール醸造設備

小規模クラフトビール醸造設備

Micro Craft Brewery Equipment (12HL-40HL)

Engineered for growth and regional distribution. Our high-efficiency 12HL-40HL commercial brewing systems deliver the batch consistency, automation, and yield required to scale your craft beer brand.

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What Is A Micro Craft Brewery System?

A micro craft brewery system (typically ranging from 12HL to 40HL, or roughly 10BBL to 35BBL) is a robust, high-capacity production facility designed for serious commercial output. These systems move beyond the scope of small brewpubs, focusing on maximizing extract efficiency, ensuring strict batch-to-batch consistency, and supporting wider regional distribution (kegging, canning, or bottling). Built for continuous, multi-shift operation, they feature advanced PLC automation, highly efficient steam heating, and optimized vessel configurations to meet the demands of a growing craft beer market.

Commercial brewery system overview

Why Upgrade to Our Commercial Brewing System?

  • High Production Efficiency

    Optimized vessel geometry and advanced milling/lautering technology maximize extract yield and reduce brewing time per batch.

  • Strict Batch Consistency

    State-of-the-art PLC automation ensures precise control over mashing temperatures, flow rates, and fermentation profiles.

  • Customizable Configurations

    Flexible 3, 4, or 5-vessel brewhouse designs tailored to your specific brewing techniques, desired output, and building layout.

  • Efficient Steam Heating

    Standardized steam jacket heating provides rapid, uniform boiling and precise temperature control for large-volume wort production.

Complete Micro Craft Brewery System Components

A complete micro craft brewing solution. Here is what is included in our microbrewery system packages.

System Component Description
Milling & Handling High-capacity double-roller mills with flexible augers or grain conveyors.
Brewhouse System 3, 4, or 5 vessel systems (12HL-40HL) with steam jackets and heavy-duty rakes.
Fermentation System Large-capacity, multi-zone dimple-jacketed fermenters and brite beer tanks (BBTs).
Cooling System Industrial-grade glycol chillers and high-volume cold liquor tanks (CLT).
CIP System 2 or 3-vessel automated CIP station for efficient, large-scale sanitation.
制御システム Siemens/Allen-Bradley PLC panels with pneumatic valves for semi or full automation.

Ideal Applications For Small Batch Equipment

Our 12HL – 40HL systems are specifically engineered for:

•Regional Craft Breweries: Facilities focused on packaging (cans/bottles/kegs) for wide distribution to supermarkets and bars.

•Expanding Breweries: Upgrading from a pilot or nano system to meet surging market demand.

•Large-Scale Brewpubs: High-traffic venues requiring significant on-site production capacity to keep taps flowing.

•Contract Brewing Facilities: Operations producing beer on behalf of other brands, requiring high flexibility and consistency.

小規模クラフトビール醸造設備

Essential Knowledge About Micro Craft Systems

  • Why is steam heating standard for systems over 12HL?

    For large volumes (1200L and above), steam heating is the most efficient and gentle method. It provides rapid heating rates for a vigorous boil while avoiding the localized scorching (caramelization) that can occur with direct fire or electric elements in large vessels. It also allows for precise temperature control across multiple vessels simultaneously.

  • What is the advantage of a 4-vessel brewhouse over a 2-vessel?

    A 4-vessel brewhouse (Mash Tun, Lauter Tun, Kettle, Whirlpool) physically separates each stage of the brewing process. This allows brewers to "stack" batches—starting a new mash while the previous batch is boiling. This significantly increases daily production capacity, allowing for 4-6 batches per day compared to 1-2 batches on a 2-vessel system.

  • Do I need a fully automated PLC system?

    For systems of this size, automation is highly recommended. A PLC system ensures strict recipe repeatability, manages complex temperature steps, automates water mixing, and significantly reduces the physical labor and potential for human error, allowing your head brewer to focus on quality and recipe development.

Why Brewers Trust ZR Brew

10,000平方メートルの製造施設

中国・山東省にある、蒸留所用銅製およびステンレス製の設備専用の生産ライン。.

45日間のリードタイム

標準的な蒸留設備は、最終図面の承認から45営業日以内に完成します。.

CEおよびISO認証取得済み

ZR Brewの蒸留設備はすべて、輸出市場向けの国際的な安全・品質基準を満たしています。.

30カ国以上に輸出されています

ZR Brewの蒸留設備は、6大陸にわたるクラフト蒸留所や商業プラントで稼働しています。.

現地での設置サポート

ZR Brewの技術者が、お客様の現場へ出張し、機器の設置、配管の溶接、および試運転を行います。.

生涯にわたるテクニカルサポート

お客様の機器の稼働期間全体を通じて、無料の技術サポートと交換部品の調達をご提供いたします。.

発酵槽および清酒タンク
解決策
発酵槽および清酒タンク
発酵槽および清酒タンク
発酵槽および清酒タンク
発酵槽および清酒タンク

よくある質問

  • Can you customize the brewhouse layout to fit my building?

    Yes. Space constraints are common. Our engineering team provides custom 2D and 3D layout designs to optimize the workflow and fit the specific dimensions and height restrictions of your facility.

  • Do you supply the steam boiler and chiller?

    Yes, as part of our turnkey solutions, we supply correctly sized, industrial-grade glycol chillers. While we can supply steam boilers, many clients prefer to source the boiler locally to ensure compliance with local pressure vessel regulations and ease of maintenance. We will provide the exact specifications required.

  • What is the installation process for a 20HL system?

    A system of this size requires professional installation. We will dispatch our experienced engineering team to your site to handle the assembly, piping, welding, electrical connections, and final commissioning, ensuring the system is ready for your first brew.

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