7BBL 맥주 정제 탱크

스테인리스 스틸 원추형 발효조

7BBL 맥주 정제 탱크

7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
7BBL 맥주 정제 탱크
ZR-BBT-7BBL

7BBL 맥주 정제 탱크

7BBL / 8.4BBL Total Volume Glycol-Jacketed · 30psi Rated SUS304 Sanitary Construction

제품 설명:

이 7bbl 브라이트 탱크는 맥주 숙성, 자연 탄산화 및 포장 전 단기 보관을 위해 설계된 상업용 등급의 스테인리스 스틸 브라이트 탱크입니다. 내부와 재킷이 SUS304로 제작되었으며, 30psi(0.2 MPa)의 정격 작동 압력을 견디고, 안정적인 글리콜 냉각 온도 제어를 위해 80mm 두께의 폴리우레탄 단열재가 적용된 이 장비는 신뢰성 높고 위생적이며 압력 안전성이 보장된 맥주 숙성 용기를 필요로 하는 수제 맥주 양조장, 마이크로 양조장, 브루펍, 호텔 내 양조 시설 등 신뢰할 수 있고 위생적이며 압력 안전성이 확보된 맥주 숙성 용기가 필요한 곳을 위해 특별히 제작되었습니다. 모든 탱크는 출하 전 100% TIG 용접, 전체 압력 시험 및 엄격한 품질 검사를 거칩니다. 요청 시 맞춤형 용량, 구성 및 마감 처리가 가능합니다.

무료 견적 받기

Product Parameters

인테리어 재킷
재료 SUS304 SUS304
작동 압력 (MPa) 0.2 (30psi) 0.2(30psi)
설계 압력 (MPa) 0.3 (45psi) 0.4 (60psi)
유효 용량 7BBL
총 부피 8.4BBL
탱크 크기 (mm) Ø1260*2600
메스암페타민 냉각 글리콜 수냉식
단열재 폴리우레탄
단열재 두께(mm) 80
탱크 간 두께 (mm) 3
외부 탱크 두께(mm) 2
참고: 1 배럴(BBL) = 117 리터 1 Hl = 100 리터 1 갤런 = 3.7854 리터 145 psi = 1 MPa

 

사양 선택 총 용량 (L) 냉각 면적 (m²) 직경 (mm) 높이
ZR-BBT-100 120 0.86 600 1,500
ZR-BBT-200 240 1.3 850 1,600
ZR-BBT-300 360 1.9 860 2,000
ZR-BBT-400 480 2.1 960 2,000
ZR-BBT-500 600 2.2 960 2,200
ZR-BBT-1000 1,200 3.4 1,260 2,600
ZR-BBT-1500 1,800 4.5 1,460 2,850
ZR-BBT-2000 2,400 5.4 1,600 3,100
ZR-BBT-2500 3,000 6 1,800 3,400
ZR-BBT-3000 3,600 6.7 1,800 3,600
ZR-BBT-4000 4,800 7.6 1,900 4,000
ZR-BBT-5000 6,000 8.5 2,200 3,800

 

 

구성의 장점

Glycol Jacket with Dimpled Plate — Precise and Uniform Temperature Control
The glycol cooling jacket uses a dimpled plate design on both the cone and the cylindrical side wall, maximising coolant contact area for rapid, uniform temperature drop across the full tank body. This allows brewers to hold precise conditioning temperatures without cold spots or thermal inconsistency, which is critical for beer clarity and carbonation stability before packaging.

30psi Working Pressure + Safety Valve System — Pressure-Safe Operation
The tank is rated to a 0.2 Mpa (30psi) interior working pressure with a 0.3 Mpa (45psi) design pressure ceiling, providing a substantial safety margin for natural carbonation and CO₂ injection processes. A mechanical PVRV safety valve is mounted on the CIP arm, and a top-mounted safety valve provides redundant pressure relief — both are standard-fit, not optional extras.

360° CIP Spray Ball — In-Place Cleaning Without Disassembly
The TC-connected CIP arm is fitted with a 360° full-coverage rotating spray ball, ensuring complete internal surface coverage during cleaning-in-place cycles. Combined with the sanitary 2B interior finish (polished to 0.2–0.4 μm without dead corners), this design eliminates residue accumulation risk and keeps cleaning downtime between batches to a minimum.

CO₂ Carbonation Stone + Pressure Gauge — Accurate In-Tank Carbonation
A carbonation stone for CO₂ injection is included as standard, enabling precise in-tank carbonation directly in the bright beer tank without requiring a separate carbonation vessel. The diaphragm pressure gauge on the CIP arm provides real-time pressure monitoring throughout the carbonation process, supporting consistent carbonation levels across batches.

80mm Polyurethane Insulation — Cold Retention for Extended Conditioning
The 80mm polyurethane insulation layer around the tank body and cone section provides effective thermal retention, reducing glycol chiller load and maintaining stable conditioning temperatures even during extended holds. This is particularly beneficial for lagers and other cold-conditioned beer styles that require consistent low-temperature storage over several weeks.

Heavy-Duty SUS304 Leg Structure — Stable Floor Installation
Four fully SUS304 heavy-duty adjustable legs with leveling pads and leg support brackets provide a stable, level base for floor installation on uneven brewery surfaces. Top-mounted ladder hooks are included for safe access during CIP and inspection operations, reducing the need for external scaffolding in taller tank configurations.

7BBL 맥주 정제 탱크

관련 상품 전시

자주 묻는 질문

  • What is a 7bbl bright tank used for in a brewery, and is it suitable for commercial production?

    7bbl bright tank (also called a brite tank or beer conditioning tank) is used for the final stage of beer production — after primary fermentation is complete, beer is transferred from the fermenter to the bright beer tank for cold conditioning, clarification, and carbonation before packaging into kegs, bottles, or cans. At 7BBL effective volume, this tank is well-suited for craft microbreweries, brewpubs, and small-to-mid commercial brewery operations. Larger volumes from 10BBL to 50BBL+ are available within the same ZR BREW series.

  • Can the bright beer tank be customized for different volumes or finishes?

    Yes. ZR BREW manufactures bright beer tanks from approximately 1BBL to 50BBL+ and can accommodate custom volumes, tank dimensions, pressure ratings, and surface finishes including the standard sanitary 2B finish, pickled and passivated finish, and optional 8K mirror polish interior. Dished or conical head options are also available. Buyers are encouraged to submit their volume requirements in both BBL and litre measurements to avoid unit conversion discrepancies during the specification process.

  • How does the glycol cooling system work with this tank?

    The tank jacket uses a dimpled plate design on both the cone and side wall, connected to an external glycol chiller circuit. Cold glycol is circulated through the jacket to reduce and hold the beer temperature within the tank. The glycol chiller unit itself is sold separately, and ZR BREW can advise on the appropriate chiller capacity based on the number and volume of tanks in your cellar. The 80mm polyurethane insulation layer minimises thermal loss between glycol cycles.

  • How is the tank cleaned between batches?

    This bright beer tank is CIP-ready as standard. The TC-connected CIP arm with 360° rotating spray ball provides full internal surface coverage during cleaning-in-place cycles using your brewery CIP solution. The interior is polished to 0.2–0.4 μm without dead corners, which minimises residue build-up and supports thorough CIP cleaning. A tri-clamp discharge arm with butterfly valve allows complete drainage before each CIP cycle.

  • What pressure and safety features are built into this tank?

    The interior is rated to a working pressure of 0.2 Mpa (30psi) and a design pressure of 0.3 Mpa (45psi). The glycol jacket is rated to 0.2 Mpa working / 0.4 Mpa design pressure. Standard safety features include a top-mounted safety valve, a mechanical PVRV (pressure/vacuum relief valve) rated at 2 bar on the CIP arm, and a diaphragm pressure gauge for real-time monitoring. All tanks undergo a full pressure test by water and gas before leaving the factory, with complete inspection records provided.

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